Here in the sprawl of Los Angeles, getting lunch near your office can sometimes be a pain. I've eaten at Subway so often I'm sick of it. Instead, I keep my meals delicious by frequenting the gourmet catering trucks.
Have you heard of a 'roach coach' cruising to construction sites to serve up lunches to the workers? Well, here in Los Angeles they took that concept and made it high-end and delicious. The Kogi BBQ truck, with its Korean bbq tacos, was the first that it hit it big. There are now many others and they're all delicious.
